Wild Flower Honey & Hazelnut Tart
Gluten-Free//Paleo//Clean-Eating Friendly Every Sunday like clock work my husband asks for his favorite, pecan pie. He grew up in Georgia, so obviously pecans were a staple in the desserts of […]
Author Archives: The Primitive Palate
Prosciutto Wrapped White Asparagus
I know what you are thinking….Horse Steaks? Yep, you read it right. Alex and I had a fantastic Saturday morning. We slept in, had a great breakfast of sunny […]
My Top 5 Favorite Healthy Food Blogs
Food blogs have become a staple for my cooking since I’ve moved to Europe. I own about 200 cookbooks, unfortunately-they are in a storage unit back in Virginia. It actually […]
Crispy Lemon Chicken//Zucchini “Pasta” with Cashew Pesto & Blistered Cherry Tomatoes
Paleo//Gluten-Free I am finally sold on zucchini “pasta.” I’ve tried it before, granted I was not the one cooking it, and I hated it. It was limp and soggy, more […]
The Primitive Palate 